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Cooking recipes
»
Salad with pickled celery and pineapple
Salad with pickled celery and pineapple
Ingredients:
1 jar of pickled celery
small can of pineapple (diced)
4 eggs
a can of corn
150g of tinned ham
75g of cheese
3 tablespoons mayonnaise
pepper
Strain corn and celery.
Cut eggs into large cubes.
Cut the ham into thin strips, grate cheese on a grater with large holes.
Combine all prepared ingredients, add freshly ground pepper.
Bon Appetit!
Author: magnolia0joaska
Blog:
http://magnolia0joaska.blogspot.com
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