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You are here: Cooking recipes » Salad with celery preserved and peaches

Salad with celery preserved and peaches

 
Ingredients:
  • 1 jar of canned celery
  • 200g canned peaches
  • 4 eggs
  • 1 can of corn
  • 120g tinned ham
  • 75g cheese
  • 3 tablespoons mayonnaise
  • pepper
 
Celery and corn drain the lagoons.
 
Eggs cut into cubes.
 
Peach and ham cut into thin strips, cheese grate on the coarse mesh.
 
Combine all ingredients, add freshly ground pepper.
 
Bon Appetit!
 
Autor: magnolia0joaska
Polonez Ireland